Celebrating Australia’s most beautiful bar designs
The 2020 Eat Drink Design Awards have revealed the most exceptionally designed venues in Australia, here’s a look at the Best Bar Design shortlist.
Campari unveils a new Negroni Week for 2020
Negroni Week has evolved in 2020, find out how you can get involved and support the Australian hospitality industry.
Plans for a 24-hour Sydney economy welcomed
The NSW Government has outlined its plans for a 24-hour Economy Strategy to aid Sydney’s night-time recovery.
Venues react to Victoria’s ‘crippling’ recovery roadmap
Victoria has laid out its roadmap to recovery with bars not able to host customers until late October at the earliest.
Newcastle hotel introduces AI temp checker
In a world first, Hotel Delany in Newcastle has introduced a temperature check sign-in that uses artificial intelligence.
New campaign is the ‘Slip, slop, slap’ for a night out
The Night Time Industries Association has launched a new campaign to encourage patrons to do their bit for COVID safety on a night out.
Australian Gin Awards reveals its 2020 winners
Results for the annual Australian Gin Awards were announced last night at a small presentation event at the Barber Shop in Sydney.
Sustainability – a key trend being shaped by COVID-19
Global industry analysts IWSR has highlighted ‘Health and Ethical Consumption’ as one of six key industry trends being shaped by the pandemic.
Recipe: Ginger Storm
The liquid of the ecoSPIRITS brands are honest, fine and independently made spirits, that bar folk can rely on.
The inspiration behind ecoSPIRITS
Paul Gabie is the co-founder and chief executive of Proof & Company and his simple question ‘is there a better way?’ helped develop ecoSPIRITS.
